peperonity Mobile Community
Welcome, guest. You are not logged in.
Log in or join for free!
 
Stay logged in
Forgot login details?

Login
Stay logged in

For free!
Get started!

Banana Halwa | indian.recipes


Banana Halwa
.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-
banana halwa - Newest pictures
Kerala recipes are extremely luscious. Apart from the variety of coconut dishes, the most relishing Kerala recipes are sweet to taste. Payasams, Uniyappam, Elayada, Achappam, Banana Halwa (Nenthra Pazham Haluva) are the most popular sweet dishes of the state. Kele ka Halwa (banana halwa) or the Nenthra Pazham Haluva is one ofmost relished Malayalee dish. As it is clear by its name, banana is the chief ingredient of this recipe. Extremely scrumptious and very easy to make, this recipe is worth trying once. Readon for the recipe, if you are interested in know how to makekele ka halwa.

Banana Halwa Recipe
Ingredients

*. 1/2 tsp Nutmeg, ground
*. 1 tbsp Pure Ghee
*. 3 medium Bananas, ripe, peeled and mashed
*. 1 cup Sugar

Method

*. Heat the ghee in a heavy pan.
*. Add bananas and cook over lowheat, stirring to prevent the mixture from sticking. Cook for 10 minutes, or until bananas have browned and resemble soft toffee. Add more ghee as neccessary.
*. Add sugar and continue stirringuntil dissolved.
*. Add nutmeg and cardamom; remove from heat.
*. Spread halwa into a deep, largeplate. Allow it to cool and cut into squares.


By
Your lovely Friend
Anita


This page:




Help/FAQ | Terms | Imprint
Home People Pictures Videos Sites Blogs Chat
Top